This fish is called bubara, split into two parts which are topped with spicy chili sauce and then grilled using coconut…
Önizleme filigranlıdır. Orijinal dosya lisans alındıktan sonra indirilir.
Açıklama
This fish is called bubara, split into two parts which are topped with spicy chili sauce and then grilled using coconut shell charcoal. Location at Pinos Restaurant, Gorontalo City, August 14, 2022